- Banana pancakes I prefer to call them Bancakes
- Coq au Vin Cook me like one those french roosters
- Easter South Portuguese Lamb So intense.
- Portuguese egg and citrus pudding Saudade.
- Celeriac and apple mash with a twist A superb side for anything that used to make oinc oinc
- Chocolaty and Hazelnut tart So intense.
- Pumpkin and Goat cheese pie with thyme Goat to eat this
- Feta and chouriço frittata It's like a fancy omolete
- Pork fillet with orange and mustard Lean, mean, tasty dish
- Cauliflower mash The side kick every superhero (meal) needs
- Easy chicken stew Straight from my mum's repertoire, the easiest recipe you will ever prepare
- Celeriac gratin Or how to convert a fancy recipe into a meal for the masses
- Seafood and bean stew Or, when you miss the Atlantic Ocean eat _feijoada de marisco_.
- Salmon and Cabbage with Dill Vinaigrette Don't let the hipsters take our cabbage.
- Peas with pouched egg and chouriço Comfort food from Portugal... as it is most Portuguese food
- Stew with Uzbek spices Some food just needs to be shared with friends
- Hommous Sometimes is best to keep it simple, and sometimes simple is also worldly and healthy.
- Parsnip, garlic and blue cheese Autumn arrived, but don't run. This is really good.
- Salmon and spinach in a bed of celeriac Some recipes get so bastardized that their mother wouldn't recognized them
- Liver and Chicken hearts stew with cabbage and parsnip chips Because cold weather requires warm food
- Tahini and tuna salad A salad for the tuna lovers
- Feta cheesecake An odd ingredient makes for a wonderful cake
- Refreshing Mallorca salad A refreshing summer salad with unusual ingredient combinations
- Duck breast with Pumpkin mash A special meal for normal people
- Tomato and salmon salad A summer salad with salmon and egg
- A Raffaello copycat Fast and easy coconut flavored recipe
